how to make Healthy pumpkin fritters indian ?

how to make Healthy pumpkin fritters Indian?

Are you familiar with  Pumpkin fritters that are mainly used as a snack with tea? if not then this recipe for you.  just follow the method and enjoy the evening with hot pumpkin blossom pakora.

🍤Indian snack recipe

 

Pumpkin blossom pakora recipe :

Now we ……..are in the rainy season and yes rainy day is the best and ideal time for making and eating such type of pakora/deep-fried things.

  pumpkin fritters origin:

We have many options for snack recipe like potato chips, onion pakora, chili pakora, all are very common, But in this  blog, I want to share a very uncommon and traditional snack recipe named Pumpkin flower pakora or Pumpkin fritters Which is very famous in West Bengal, Bihar, Jharkhand, Orissa, and

Bangladesh.

 pumpkin fritters recipe Ingredients :

1. Pumpkin flower –  8 pcs.

2. Besan – 5 tablespoon.

3. Salt – as per test.

4. Turmeric powder –  one pinch.

5. Black pepper powder – 1 teaspoon.

6. Baking soda – one pinch.

7. Water –  half cup.

8. Sunflower oil – 3 cups.

pumpkin fritters recipe step by step :

  • In a mixing bowl take all ingredients and make a smooth batter.
  • Take sunflower oil in a kadhai and on the gas flame.
  • Dip the flower in the batter and put it into the hot oil, fry until it’s getting a  golden brown color.
  • Take on a tissue paper, so the extra oil from the pakora can soak the paper.
  • And yea… finally the Pumpkin flower pakora is ready to serve …enjoy With tomato sauce.

 

pumpkin fritters health benefits :

It’s not only tasty it has a number of health benefits.

1.  It has vitamin – A, C, calcium, potacium ,and magnecium.
2.  Also very low in saturated fat and cholesterol.

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